Food & Drink
Review: The Pen and Pencil – vegetarian special
To celebrate National Vegetarian Week 2018, Kirstie O'Mahony tried The Pen and Pencil's new veggie and vegan offerings, and was left reeling
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Food & Drink
Review: The Lowry Hotel – £15.95 three course Jan/Feb menu
It’s time to embrace the affordable glamour. Throughout January and February, the Lowry Hotel has launched a £15.95 three-course menu that is bathed in luxury
Food & Drink
Review: Fazenda — A meat lover's paradise!
Take a trip to Fazenda for some true Brazilian fine dining
Food & Drink
Review: Elnecot
Newly opened in Ancoats, Elnecot's menu features an array of local craft ales and gins and period recipes using locally sourced, seasonal products
Food & Drink
‘Vivid’ Dreams and Developments
Let’s talk about development. Developments in the food critic world, developments in the student union, and developments in east Manchester. Marina O’Loughlin has stepped into the…
Food & Drink
Koreana: a quiet background murmur of the British dining scene
No Michelin stars? No fret